Follow your
appetite.

A concentrated double shot with a lingering finish.

Double espresso, lengthened with hot water. Also lovely over ice.

Espresso, steamed milk and a soft crown of foam.

Double espresso folded into smooth, finely textured milk.

Espresso and cold milk, poured over ice.

Slow-steeped coffee, a clean finish and plenty of ice.

Espresso, warm milk and a gentle touch of cardamom.

Black tea, milk, ginger and warming spices.

Dark chocolate stirred into warm milk, finished with cocoa.

Fresh lime, mint and soda over ice. Bright and simple.

Delicate, golden layers and a buttery, open crumb.

A soft banana loaf with toasted walnuts and a hint of cinnamon.

A buttery twisted bun with fragrant cardamom and a sugar finish.

Potato, tomato, cheese and green chutney, toasted until golden.

Sautéed mushrooms, garlic, herbs and cream cheese on sourdough.

Roasted tomatoes, mozzarella, basil and olive oil on focaccia.

Spiced paneer, bell peppers and melting cheese in toasted sourdough.

Dark chocolate cake, silky ganache and a little sea salt.

Vanilla ice cream, a warm shot of espresso and a happy contrast.

A fudgy chocolate brownie with espresso and toasted walnuts.